BETA DELTA Bianco

Launched in 2008, the BETA DELTA Bianco was our first Demeter-certified wine and is a clear statement of our commitment to winemaking based on biodynamic principles. Our goal today is to motivate our vintner partners to farm their grapes biodynamically or organically. Lots of our partners already do so: Fully mature, healthy grapes of their vineyards from all over Alto Adige are combined to create the harmonious composition of the BETA DELTA Bianco.

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2017
BETA DELTA
Bianco
11,5 % Vol

Color

Clear, bright straw-yellow with a green shimmer

Aroma

delicate aroma, pronounced bouquet, fruity (elderbery), spicy

Flavour

light bodied, mineral, juicy, fresh, lively

Food

All types of starters, seafood (fish and shellfish), white meat and poultry

Origin

Vineyards in Magrè, Cortaccia and Valle Isarco. 230 - 950 metres a.s.l.

Soil

Sandy, gravelly and with an important content of limestone

Vinification

On the lees in stainless steel tanks (approximately 4 months).
Spontaneous fermentation, in stainless steel tanks

Best to be drunk

1 - 2 years

Guided tours

Discover our wines and their history and visit our biodynamic vineyards and cellars.

Partners

As well as fostering good working relationships with our wine-growing partners, we also work closely with local stock farmers and vegetable growers.

Philosophy

Discover more about our holistic approach that takes account of the connections between nature, humankind and culture, technology, tradition and modernity.