BETA DELTA Rosso

Like our white BETA DELTA, the BETA DELTA ROSSO, which was launched in 2009 as our first Demeter-certified red wine, is a strong expression of our commitment to biodynamic winemaking. Today a lot of our vintner partners are interested in organic and biodynamic wine making and shift toward these forms of farming. The grape varieties of their vineyards from all over Alto Adige are combined to this unique Cuvée.

 

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2015
BETA DELTA
Rosso
13.0 % Vol

Color

Cherry red with a ruby shimmer

Aroma

Fruity (cherry, berry), spicy

Flavour

Medium-bodied, structured, fresh and present tannins, linear

Food

Red meat such as beef and lamb, venison, game, all types of cheeses

Origin

Selected parcels located in Magrè. 230 to 320 metres a.s.l.

Soil

Partially gravely,with a high content of limestone

Vinification

Malolactic fermentation, in large casks (approximately 12 months).
Spontaneous fermentation and maceration in stainless steel tanks

Best to be drunk

1- 4 years

Lageder family

The Lageder family has worked in wine production for already six generations. Today, the winery is run by Alois and Alois Clemens Lageder.

Event location

For wedding receptions and birthday or anniversary celebrations, the historical walls of Casòn Hirschprunn provide a unique backdrop for your event.

Partners

As well as fostering good working relationships with our wine-growing partners, we also work closely with local stock farmers and vegetable growers.