CONUS Lagrein Riserva

We have been growing Lagrein grapes in the relatively unknown area of the Magrè talus cone for about ten years now. The dolomitic limestone in the soils is one of the keys to its round and fruity character. The name Conus (Latin for “cone”) is a reference to the Magrè talus cone and its gentle slopes.

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2016
CONUS
Lagrein Riserva
12.5 % Vol

Color

Cherry red with a ruby shimmer

Aroma

Quite aromatic, fruity (plum), licorice notes, cacao, spicy, floral

Flavour

Full bodied, intense, linear, well-balanced, silky, well integrated tannins

Food

Red meat such as beef and lamb, venison, game, all kind of cheeses

Origin

Gravelly, sandy soil with high content of dolomitic limestone

Soil

"Sand" vineyard, located on the scree around the village of Magrè (alluvial deposit). 230 - 320 metres (750 – 1.050 feet) a.s.l.

Vinification

Malolactic fermentation partly in stainless steel tanks and partly in casks.
Spontaneous maceration

Best to be drunk

Best to be drunk: 2-8 years

A place of encounter

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Mindset

With a commitment to thinking and acting holistically, we respect the forces and secrets of nature, care for our alliances and take a far-sighted view of the future.

Guided tours

Discover our wines and their history and visit our biodynamic vineyards and cellars.