The best, selected parcels owned by the Löwengang Estate, situated in Magrè Altitude: 230 - 330 metres a.s.l. (750 - 1080 feet)

Sandy and gravely with a high content of limestone

Spontaneous fermentation in barriques and in large cask. On the lees for several months. Aging in the bottle for about one year.

Best to be drunk: 3-15 years

Clear, gold-yellow

Pronounced and intense nose, fruity (pear, apricot, peach) fresh butter, woody

Full bodied, multy-layerd, mineral, fruity, salty

All types of seafood, white meat and poultry