Origin
vineyards in Magrè, Cortaccia, Termeno and Isarco valley. 250 to 750 metres a.s.l.
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Gewürztraminer often elicits mixed reactions among wine enthusiasts. While some are captivated by its richness, this is precisely why other wine drinkers steer clear of it. We aim to refine our Gewürztraminers in such a way that they are subtly characterised by the typical aroma but still delight the palate with their juiciness and drinkability.
vineyards in Magrè, Cortaccia, Termeno and Isarco valley. 250 to 750 metres a.s.l.
Sandy, gravelly and, to some extent, loamy
Maturation on the lees in stainless steel tanks (approximately 4 months).
Fermentation: termperature control in stainless steel tanks
Best to be drunk: 1-2 years
Brilliant, straw-yellow
Pronounced aromatic, fresh, ripen yellow fruit (mirabelle, apricot), fine exotical spices
Medium to full-bodied, juicy pronounced minerality, long aftertase, dry
As an aperitif or after dinner drink, with well-flavoured starters such as sausages, pâtés and terrines, grilled fish and shellfish, Asian food, cheeses